Thursday, December 26, 2013

Beef Enchiladas

1-2 cans refried beans
6 tortillas
shredded cheese
roast beef
1 can red enchilada sauce

Pour some enchilada sauce in the bottom of the pan. Layer tortilla, beans, meat, cheese and then enchilada sauce. Continue layering. Finish with a tortilla on top, sauce and cheese.

If it's a microwave-safe pan, stick in the microwave for a few minutes. OR just put some on your plate and heat your plate up. OR you can stick it in the oven.

Shopping List
1-2 cans refried beans
6 tortillas
shredded cheese
roast beef (leftover)
1 can red enchilada sauce

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